Mike Isabella is a Washington, D.C.-based chef and restaurateur formerly seen on the popular television show, “Top Chef”. He will open Isabella Eatery, a 10-concept food emporium at Tysons Galleria, in a luxury mall in Virginia.
Gorrill-Palmer is excited to be a part of this project and provided site plan permitting and site work oversight. We have provided services for Tysons Galleria’s multi-phased updates.
To read the New York Times article and learn more about the project and see progress construction photos, click here.
